|Home » |
STOCKPOT 8.5 QT CVRD SWISS +
Swiss Diamond 8.5 quart covered stock pot features a revolutionary non-stick surface using diamond crystals to form a virtually indestructible non-stick cooking surface. The user will be able to cook soups and stews to perfection. The non-stick surface will not peel, crack, or blister and provides perfect heat distribution. The stockpot is made from a 6mm thick pressure cast aluminum which has a perfectly flat base for use on all ceramic, gas, and electric cook tops. The stay cool handles are safe to use in an oven up to 500F. Metal utensils are safe for use on the non-stick surface and the pan is safe for use in the dishwasher. The inside depth of this covered stockpot is 5.9". The tempered see through glass lid features a handle that also is a vent for venting steam while cooking. The diamond reinforced non-stick cooking surface separates this 8.5 quart stockpot from all others in a way that will enhance the users cooking skills.
Cast-aluminum stockpot with diamond-crystal nonstick surface
Stay-cool ergonomic handles ensure a safe, comfortable grip
See-through tempered glass lid with knob that doubles as a steam vent
Dishwasher-safe; oven-safe up to 500 degrees F; metal-utensil safe
Measures 16-2/9 by 11 by 9 inches; limited lifetime warranty
|Average Customer Rating:
|| based on 13 reviews|
Average Customer Review:
( 13 customer reviews )
Write an online review and share your thoughts with other customers.
Most Helpful Customer Reviews
15 of 15 found the following review helpful:
My Favorite Stock PotAug 19, 2006
This Swiss Diamond 8.5 quart nonstick stockpot is my most recent addition to my cooking collection which also includes stockpots from Le Creuset, All Clad and Paul Revere. I've owned the Swiss Diamond for about 2 years and by far, it is my favorite one to use. It is surprisingly lightweight. I don't seem to get burnt food spots on the bottom of the pot when I cook stews or chili. After some initial hesitation, I now have no reservations using metal stirring utensils with this stockpot. I have no regrets with this wonderful pot.
6 of 6 found the following review helpful:
Excellent StockpotJan 09, 2007
By A. Jones Clarkson
Bought this stockpot to replace a 1995 Faberware Millenium one.
This stockpot is, by far, much better quality than Faberware
Millenium model was when new.
I would buy more Swiss Diamond pieces as needed.
5 of 5 found the following review helpful:
PerfectJul 10, 2010
As long as you don't take their advice (that you can use metal utensils), the Swiss Diamond line is the finest cookware available today. Just the right weight, cool handles, totally flat bottoms, oven-safe, nonstick inside and out, really fine pots and pans. Just get yourself a set of silicone spoons and whisks (and be sure they have silicone handles too, not metal handles that you'll bump against the edges of the pots). Oh, and avoid their "wok"...its bottom is too small to get hot enough. Instead, stir-fry in the 8 1/2 Quart Stockpot. It's also good for cooking pasta, stocks, stews and so on.
2 of 2 found the following review helpful:
I love this pan!!!Nov 06, 2010
By Deborah L. Scanlon
I have owned Swiss Diamond pans for years. I absolutely love this stockpot. It's perfect for making a big pot of homemade soup or stew. It heats evenly and is really the only brand of pan I buy anymore. I have tried many others but always come back to this one. You can't go wrong with this pan so if you were having any doubts, don't. It's well worth the money......
1 of 1 found the following review helpful:
Swiss Diamond 8-1/2-Quart Stockpot with LidMar 17, 2010
By William Loucka
The constuction of the Swiss Diamond Sockpot is excellent and it is also very easy to clean after cooking.
See all 13 customer reviews on Amazon.com